About Feinschmecker

It is the guests who creates the atmosphere in Restaurant Feinschmecker. What we do is to make sure that you have an unique experience. With exquisite world-class food, intimate setting and a friendly serving staff we wish you welcome to Restaurant Feinschmecker.

Opening hours: Monday - Saturday from 5 pm . (Sunday closed)

CHEF'S MENU

Beef tartar
baked beets, pickled chantarelles
egg yolk cream, potato chip

Baked halibut
fennel puree, turnips
smoked almond cream sauce

Herb roasted veal
celeriac cream, parmesan, gnocchi
red wine sauce

White chocolate mousse
blueberry compote, whir chocolate snow
blueberry sorbet

kr. 1175.-

STARTERS

Seasonal salad
kr. 295,-

Creamed shellfish soup
shellfish meat, vegetables brunoise
kr. 375,-

Beef tartar
baked beets, pickled chantarelles
egg yolk cream, potato chip
kr. 395,-

Snow crab salad
brioche, celery mayonnaise
pickled reddish, crispy shallots
kr. 495,-

Duck liver terrine
apricot compote, pistachio
kr. 475,-

Panfried scallops
salsify puree, avruga
cucumber-lime beurre blanc
kr.475,-

Oysters
kr. 65,- each

FISH

Pan fried turbot
Jerusalem artichoke, apple
creamed langoustine sauce
kr. 645,-

Baked halibut
fennel puree, turnips
smoked almond cream sauce
kr. 595,-

MEAT

Herb roasted veal
celeriac cream, parmesan, gnocchi
red wine sauce
kr. 645,-

Quail
chicken mousseline with lovage
cauliflower puree, green cabbage
Noilly prat- chicken sauce
kr. 545,-

Herb roasted lamb culotte
parsley root puree, shallot
chantarelles, port sauce
kr. 565,-

FEINSCHMECKER MENU

For the whole table only

Snow crab salad
brioche, celery mayonnaise
pickled reddish, crispy shallots

Duck liver terrine
apricot compote, pistachio

Mushroom ravioli
chantarelle foam, parmesan

Pan fried turbot
Jerusalem artichoke, apple
creamed langoustine sauce

Quail
chicken mousseline with lovage
cauliflower puree, green cabbage
Noilly prat- chicken sauce

Kubbeost
white goat cheese from Rueslåtten ysteri
honey, crystallized walnuts

Rhubarb
rhubarb compote, oat crumble
yoghurt sorbet

kr. 1845, -

CHEESE

Selection of cheeses
with fruit bread
kr. 345,-

Kubbeost
white goat cheese from Rueslåtten ysteri
honey, crystallized walnuts
kr.295,-

DESSERTS

White chocolate mousse
blueberry compote, whir chocolate snow
blueberry sorbet
kr. 295,-

Rhubarb
rhubarb compote, oat crumble
yoghurt sorbet
kr. 295,-

Crème brûlèe
kr. 225,-

Selection of ice cream and sorbets
kr. 275,-

Gratinated raspberries
sabayonne, caramelized almonds
vanilla ice cream
kr. 345,-