FEINSCHMECKER
FROGNER
BALCHENS GATE 5
FINN OSS
TLF: 22 12 93 80
FRA KL 11:00
ÅPNINGSTIDER
RESTAURANTEN:
TIR-FRE FRA 17:00
LØRDAG FRA 18:00
ÅNINGSTIDER
LILLESCHMECKER
TIR-LØR FRA KL 15:00
SØN og MAN STENGT
It is the guests who creates the atmosphere in Restaurant Feinschmecker. What we do is to make sure that you have an unique experience. With exquisite world-class food, intimate setting and a friendly serving staff we wish you welcome to Restaurant Feinschmecker.
Opening hours: Tuesday - Saturday from 6 pm . (Sunday, Monday closed)
Lime marinated halibut
cucumber, avocado cream
dill vinaigrette
Baked mountain trout from Sirdal
fennel puree
cucumber and lime beurre blanc
Rack of lamb
variation of parsley root, fried mushrooms
gnocchi, lamb jus
Norwegian strawberries
vanilla cream, compote of rhubarb
strawberries sorbet
kr. 1095.-
Selection of cheeses
with fruit bread
kr. 225, -
Seasonal salad
kr. 225,-
Lime marinated halibut
cucumber, avocado cream
dill vinaigrette
395,-
Duck liver terrine
caramelized apples
brioche, fig compote
kr. 425,-
Roasted crayfish tails
celeriac pure, pumpkin seeds
orange jus
kr. 595,-
Creamed mussel soup
mussels, vegetables brunoise
kr. 345,-
Canadian Oyster
kr. 65,- each
Baked turbot
variation of Jerusalem artichoke
pickled raddish, Noilly Pratt sauce
kr. 545,-
Baked mountain trout from Sirdal
fennel puree, spring onion
cucumber and lime beurre blanc
kr. 495,-
Chicken breast from Hovelsrud
salt baked yellow beets, bacon
cauliflower puree, morel jus
kr. 495,-
Herb roasted filet of veal
mushroom puree, black cabbage
fondant potato, Bordelaise sauce
kr. 575,-
Rack of lamb
variation of parsley root, fried mushrooms
gnocchi, lamb jus
kr. 525,-
For the whole table only
Tomatoes from Hanasand
wild garlic vinaigrette, Burrata
potato chips
Duck liver terrine
caramelized apples
brioche, fig compote
Creamed mussel soup
mussels, vegetables brunoise
Baked turbot
variation of Jerusalem artichoke
pickled radish, Noilly Prat sauce
Chicken breast from Hovelsrud
salt baked yellow beets, bacon
cauliflower puree, morel jus
Saint-Felicien
cannoli, walnuts
Lime panna cotta
ginger, citrus salat
pistachio ice cream
kr. 1695, -
Selection of cheeses
with fruit bread
kr. 295,-
Saint Felicien
cannoli, crystalized walnuts
kr. 265,-
Norwegian strawberries
vanilla cream, compote of rhubarb
strawberries sorbet
kr. 275,-
Lime panna cotta
citrus salat
pistachio ice cream
kr. 275,-
Crème brûlèe
kr. 195,-
Selection of ice cream and sorbets
kr. 245,-
Gratinated raspberries
sabayonne, caramelized almonds
vanilla ice cream
kr. 345,-